Bakery Production Associate

Employment Type

: Full-Time

Industry

: Hospitality - Food Services



Job Description

Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas’® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann’s® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bakeries USA!

Bimbo Bakeries USA is part of Grupo Bimbo, the world’s largest baking company with operations in 32 countries. Bimbo Bakeries USA (“BBUSA”) includes BBUSA and its subsidiaries and affiliated entities, including, but not limited to, Wholesome Harvest Baking, East Balt, and Acelerada. BBUSA employs 20,000 associates across the U.S. in bakeries, sales centers, corporate offices and on sales routes to ensure our consumers have the freshest products to feed their families at every meal. But our associates come to work for much more – the chance to feed their own lives through exciting work that offers the opportunity to make a real difference in their professional and personal lives every day.

Top Reasons to Work at Bimbo Bakeries USA as a Bakery Production Associate:

  • Competitive starting pay of $15.50 per hour
  • Wages increase at 90 days to $16.00 per hour
  • Excellent benefits with low premiums - medical, dental & vision
  • 401K for retirement
  • PTO according to company policy
  • Company sponsored wellness and discount program available
  • Bakery Production Associate Position Summary:

    The Bakery Production Associate is an entry level role in our plant/bakery and is a valuable member of the production team focused on safely and consistently producing the highest quality product possible for customers.

    Bakery Production Associate Key Job Responsibilities: 

  • Ensures and maintains a safe environment compliant with all BBU, OSHA, and/or governmental policies and procedures
  • Follows Food Safety & Food Quality Plans to ensure compliance with Good Manufacturing Practice (GMP) Standards, the SQF system and other 3rd party audits
  • Performs various duties including, but not limited to; safe operation of machinery, packaging products, mixing ingredients, and moving and/or stacking materials and equipment used in the production of fresh baked products.
  • Acts with a Continuous Improvement mindset and focus on improving efficiencies and decreasing waste
  • Additional responsibilities and duties as assigned by supervisor
  • Schedule Hiring for:

  • Days: Sunday - Saturday; Days off Vary
  • Shift Start Time: Varies
  • Overtime may be needed
  • * The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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